Thursday, December 10, 2009

Pasta pasta

Gooooood stuff. As an Oncley tradition, I cracked an egg into the red sauce as it cooked. You can kind of see it poking out on the left. Also added chicken, onions, mushrooms and capers to a can of diced tomatoes w/ garlic.



You can also see the Xmas cards piling up on our breakfast table

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